- Fruits: Bananas, Rambutan, Soursop (Durian Belanda), Durian, Jackfruit (Nangka), Cempedak, Mangosteens, Jambu Madu, Longan (Mata Kucing), Mango, Calamansi (Limau Kasturi).
- Herbs and therapeutic plants/trees: Cat's whiskers (Misai Lucing), Ruku, Selasih, Lemon Basil (Kemangi), Cosmos Dianthus (Ulam Raja), Tumeric, Lemongrass, Senduduk Hutan, Cilantro, Lengkuas, Ginger, Ginger torch (Bunga Kantan), Jeruju, Bebuas, Surian, Kaffir Lime (Limau Perut).
- Roots and Tubers: Tapioca, Sweet potatoes, Yam (Keladi)
- Vegetables etc.: Kailan, Sawi (Choy Sum), Cabbage, Tomatoes, Kangkong, Spinach, Bird Chillies (Cili Padi), Long Beans, Aubergine (Terong) and Turkey Berry (Terong pipit).
In line with making it an integrated farm, I have elected to rear chickens and fish. Chickens of course provide not only meat but also healthy eggs. They also function as my insect-control mechanism feeding on the ants and various other bugs and grass.
The fish that I have selected as the primary fishes to rear are tilapia, catfish (keli) and lampam. I find that these fishes are really versatile as they can be eaten fresh, dried and salted either with or without herbs, and smoked.
I have also found that both tilapia and catfish can be filleted to produce beautiful fillets that can then be prepared in various other ways for consumption other than the normal Malay or Chinese style of preparation. I am considering having some local goats - not so much for consumption - but more for its "weed-eating" capability as well as an additional source for fertilizers. However, more research needs to be done so that I can provide the optimum living conditions for the goats as well achieving a balance with the other inhabitants.
I am pretty much done with selecting inhabitants though I am always on the lookout for interesting plants and trees. Now we have basically moved away from the development phase and on to the "growing" phase to increase production quantity and quality. The journey continues......
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